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Every culture has some version of the saying “You are what you eat.” In America, we are corn. It’s in everything, from what we feed animals to nearly every processed food on your supermarket shelves. Teach your employees to read labels and know what high fructose corn syrup does to their bodies. You can do this as a newsletter topic or a webinar or a lunch and learn.

At Shurwellness we offer this and many more topics on our portal. 

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